Go Back
–+ servings
Crispy sweet potato chips in a white bowl with sea salt, on a rustic gray surface with a side of creamy dip.

Sweet Potato Chips In Air Fryer

Elegant woman with purple headscarf looking out window, soft natural light, stylish accessories, indoor portrait.Amalena Caldwell
No ratings yet
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Soaking time 20 minutes
Total Time 50 minutes
Course Side Dish
Cuisine American
Servings 4 servings
Calories 114 kcal

Ingredients
  

  • 2 medium sweet potatoes peeled and sliced thin with a mandoline slicer
  • 1/2 tablespoon olive oil
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon paprika
  • Kosher salt to taste
  • Preferred dip for serving optional

Instructions
 

  • Place the sweet potato slices in cold water and soak for 20 minutes minimum.
    Sliced sweet potatoes in a white bowl on a concrete surface.
  • Drain the sweet potatoes. Use paper towels to pat them very dry.
    Sweet potato slices in a metal strainer on concrete surface.
  • In a bowl, drizzle olive oil over the slices and sprinkle on the seasonings. Toss to combine.
    Sweet potato slices seasoned with spices in a white bowl on gray textured surface.
  • Place the slices in a single layer in the air fryer. Air-fry at 350 degrees Fahrenheit for 10-15 minutes, flipping halfway through.
    Sweet potato slices in air fryer for healthy snack or side dish.
  • Remove from the air fryer when the chips reach your desired level of crispiness. Work in batches as needed.
    Crispy air fryer chicken nuggets on a black tray.
  • Enjoy with dipping sauce if preferred.
    Crispy sweet potato chips on air fryer tray with creamy dipping sauce in bowl.

Nutrition

Calories: 114kcalCarbohydrates: 23gProtein: 2gFat: 2gSaturated Fat: 0.3gSodium: 62mgFiber: 3g
Keyword Sweet Potato Chips in Air Fryer
Tried this recipe?Let us know how it was!