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Homemade chocolate chip cookie bars on a white and gold plate, perfect for dessert or sweet snack.

S'mores Bars Recipe

Bree Hester
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Prep Time 5 minutes
Cook Time 5 minutes
Cooling Time 1 hour
Total Time 1 hour 10 minutes
Course Dessert
Cuisine American
Servings 12 bars
Calories 347 kcal

Ingredients
  

  • 1 12-ounce box Golden Graham cereal
  • 3 tablespoons butter
  • 1 bag mini marshmallows (10 1/2 ounces)
  • 1 bag milk chocolate chips (12 ounces)

Instructions
 

  • Crush the Golden Grahams so you have a combination of fine and larger pieces.
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  • Melt the butter in a large pot over medium heat. Add the marshmallows and cook until they melt completely.
    Mini marshmallows melting in a pot for homemade s'mores or desserts.
  • Mix in the crushed Golden Grahams. Coat completely with the melted marshmallows.
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  • Pour the mixture into a 9x13-inch pan coated with cooking spray.
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  • Spray a piece of wax paper or parchment with a little cooking spray and press it against the top of the mixture to flatten it into one layer. Remove the paper.
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  • Sprinkle the flattened mixture with milk chocolate chips.
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  • Let cool completely for at least 1 hour, then cut into squares.
    Homemade chocolate chip cookie bars on a white and gold plate, perfect for dessert or sweet snack.

Nutrition

Calories: 347kcalCarbohydrates: 62gProtein: 3gFat: 11gSaturated Fat: 7gSodium: 249mgFiber: 1g
Keyword S’mores Bars
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