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–+ servings
Savory spice blend for flavorful cooking and seasoning.

Creole Seasoning Recipe

Close-up of a man with short hair and beard, wearing a gray t-shirt, indoors with natural lighting.Gavin Crisp
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Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Course seasoning
Cuisine Creole
Servings 72 Teaspoons
Calories 6 kcal

Ingredients
  

  • 6 tbsp paprika
  • 4 tbsp garlic powder
  • 2 tbsp onion powder
  • 2 tbsp cayenne pepper (adjust to taste)
  • 2 tbsp ground black pepper
  • 2 tbsp ground white pepper
  • 2 tbsp dried oregano
  • 2 tbsp dried basil
  • 2 tbsp dried thyme

Instructions
 

  • In a small bowl, mix together the paprika, garlic powder, onion powder, cayenne pepper, black pepper, white pepper, dried oregano, dried basil, and dried thyme until well blended.
    Mixed dried herbs and spices in a bowl for baking or cooking.
  • Store properly. Transfer the seasoning blend to an airtight container and keep it in a cool, dry place to maintain freshness.
    Smoked paprika, herbs, and spices in a bowl with a wooden spoon on a light background.

Nutrition

Calories: 6kcalCarbohydrates: 1gProtein: 0.3gFat: 0.1gSaturated Fat: 0.03gSodium: 1mgFiber: 1g
Keyword creole seasoning, homemade creole seasoning, Old Bay seasoning
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