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Fresh watermelon, pineapple, and feta salad garnished with cilantro and crumbled cheese in a rustic bowl.

Watermelon-Pineapple-Feta Salad

Jessica Harlan
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Prep Time 10 minutes
Total Time 10 minutes
Course Salad
Cuisine American
Servings 2
Calories 185 kcal

Ingredients
  

  • 1 lime juiced
  • 2 tablespoons olive oil
  • 1/2 tablespoon honey
  • 1/2 teaspoon chili powder
  • Pinch of salt and pepper
  • 1 cup watermelon diced
  • 1/2 cup pineapple diced
  • 2 tablespoons feta cheese cubed
  • 1 tablespoon fresh cilantro leaves

Instructions
 

  • In a small bowl, combine the lime juice, olive oil, honey, and chili powder. Season with salt and pepper and set aside.
    Lime wedge and olive oil with sea salt and black pepper on a textured blue background.
  • Combine the diced watermelon, pineapple, feta cubes, and cilantro leaves.
    Fresh cut watermelon, pineapple, feta cheese, and cilantro on a ceramic plate.
  • Drizzle the dressing over the watermelon salad and toss to coat. Serve immediately.
    Sweet watermelon and pineapple fruit salad with feta cheese and cilantro on a ceramic plate.

Nutrition

Calories: 185kcalCarbohydrates: 17gProtein: 1gFat: 14gSaturated Fat: 2gSodium: 58mgFiber: 1g
Keyword watermelon pineapple feta salad, watermelon pineapple salad, watermelon salad, watermelon salad recipe
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