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Snowman Marshmallow Hot Chocolate Toppers

Snowman Marshmallow Hot Chocolate Toppers

Bree Hester
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Cook Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 6
Calories 163 kcal

Ingredients
  

  • 18 Marshmallows
  • 24 Thin stick pretzels
  • 4 ounces Red fondant
  • 2 ounces Green fondant
  • 6 Orange Starbursts
  • Black food markers
  • and the MVP – toothpicks
  • optional, but helpful a clean paintbrush and some water for sealing fondant

Instructions
 

  • Put a toothpick in the top and bottom of a marshmallow. Add a marshmallow to the top and another to the bottom.
  • Snap pretzels in half. Press them into the sides of the marshmallow for arms and legs.
  • Cut a Starburst into a triangle shape. Cut a toothpick in half. Press the toothpick into long edge of the Starburst and then ess into top marshmallow for the carrot nose.
  • Use a food marker to add eyes and buttons.
    Snowman Marshmallow Hot Chocolate Toppers
  • Break off a walnut size piece of green fondant and a pea size piece of red fondant for the hat. Roll into a ball. Take another piece and roll into a thin rope. This is for the rim of the hat. You need one more piece of red for the scarf, roll out with a rolling pin and cut into a strip.
    Snowman Marshmallow Hot Chocolate Toppers
  • Wrap the scarf around the neck of your snowman. (Use a drop of water if needed to seal.)
    Snowman Marshmallow Hot Chocolate Toppers
  • Work the green ball into a pyramid shape, then work it into more of a hat shape. They taught hat shape in school, right?
    Snowman Marshmallow Hot Chocolate Toppers
  • Break a toothpick in half and insert it into the base of the hat. Then put the hat on the snowman.
    Snowman Marshmallow Hot Chocolate Toppers
  • That’s it! How cute are these guys?
    Snowman Marshmallow Hot Chocolate Toppers

Nutrition

Calories: 163kcalCarbohydrates: 35gProtein: 1gFat: 2gSaturated Fat: 1gSodium: 151mgFiber: 0.3g
Keyword Snowman Marshmallow
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