Go Back
–+ servings
Chocolate chip cookies with colorful sprinkles on a white plate and a glass of milk in the background.

Reese's Peanut Butter Cookies

Bree Hester
No ratings yet
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Dessert
Cuisine American
Servings 2 dozen
Calories 2124 kcal

Ingredients
  

  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/2 cup room temperature butter
  • 1/2 cup creamy peanut butter
  • 1 teaspoon vanilla
  • 1 egg
  • 1 1/4 cups flour
  • 1/4 cup cocoa
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/4 cups Reese’s Pieces

Instructions
 

  • Cream together butter, peanut butter, sugar, and brown sugar. Beat until light and fluffy, about 5 minutes, scraping the bowl a few times.
    Smooth peanut butter, sugar, and milk mixing in a stand mixer for homemade peanut butter.
  • Add the vanilla and egg.
    Creamy cookie dough with eggs in a mixing bowl ready for baking, close-up of baking ingredients.
  • Add the flour, cocoa, baking soda, and salt.
  • Mix until the dough comes together.
    Flour, sugar, and spices added to a mixing bowl for baking bread or cake.
  • Add the Reese’s Pieces and blend until they are incorporated. Do not mix too much, or the Reese’s will break.
    Colorful sprinkles in mixing bowl for baking treats or desserts.
  • Drop onto parchment lined cookie sheets and bake for 8 to 12 minutes in a preheated 350 degree oven. The edges will be set, and the centers will still be soft.
    Soft cookie dough balls with colorful candy pieces on baking sheets ready for oven baking.

Nutrition

Calories: 2124kcalCarbohydrates: 255gProtein: 43gFat: 113gSaturated Fat: 57gSodium: 1759mgFiber: 13g
Keyword chocolate cookies, peanut butter candy cookies, Reese's Peanut Butter Cookies
Tried this recipe?Let us know how it was!