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–+ servings
Refreshing margarita cocktails garnished with lime wedges, with salted rims, served on a white table.

Mango Margaritas

Sharon Best Profile PictureSharon Best
5 from 2 votes
Print Recipe Pin Recipe
Prep Time 3 minutes
Total Time 3 minutes
Course cocktail
Cuisine American, mexican inspired
Servings 2 servings
Calories 154 kcal

Ingredients
  

For The Salt-Sugar Rim:

  • 1 tablespoon sugar
  • 1 tablespoon kosher salt
  • Zest of one lime
  • Lime wedges for rimming and garnishing

For The Margarita:

  • 2 ounces lime juice
  • 2 ounces mango nectar or juice
  • 2 ounces tequila
  • 1 ounce orange liqueur

Instructions
 

  • On a small plate or in a shallow bowl, stir together the sugar, kosher salt, and lime zest, rubbing the mixture with your fingers to release the lime’s oils. Run a lime wedge around the rim of a rocks glass, then dip or roll the rim in the sugar-salt mixture until evenly coated. Tap off any excess and set the glass aside.
    Refreshing frozen margarita with salted rims, lime wedge, and homemade margarita mix on table.
  • Fill a cocktail shaker halfway with ice. Add the lime juice, mango nectar, tequila, and orange liqueur.
  • Cover and shake vigorously until the shaker is very cold.
  • Fill the rimmed glass with fresh ice. Strain the margarita into the prepared glass.
  • Garnish with a lime wedge, if desired, and serve immediately.

Nutrition

Calories: 154kcalCarbohydrates: 17gProtein: 0.2gFat: 0.1gSaturated Fat: 0.02gSodium: 3492mgFiber: 0.2g
Keyword holiday cocktails, mango margaritas, margaritas, summer cocktails
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