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Roasted asparagus with Parmesan cheese on white plate.

Grilled Asparagus

Bree Hester
5 from 1 vote
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Prep Time 2 minutes
Cook Time 5 minutes
Total Time 2 minutes
Course vegetables
Cuisine American
Servings 4
Calories 39 kcal

Ingredients
  

  • 1 bunch asparagus
  • Olive oil
  • Borsari salt or regular salt and pepper
  • balsamic vinegar
  • parmesan cheese

Instructions
 

  • Clean asparagus, and trim stalks. Heat grill on high. Drizzle olive oil over asparagus. Season with Borsari salt.
    Fresh steamed asparagus spears on a white plate with olive oil and seasoning.
  • Grill for 3 to 5 minutes, or until they are lightly charred and still crisp. Transfer to a plate and drizzle with balsamic vinegar and parmesan cheese.
    Grilled asparagus, steak, and pork chops cooking on a barbecue grill for a delicious outdoor meal.

Nutrition

Serving: 1gCalories: 39kcalCarbohydrates: 1gFat: 4gSaturated Fat: 1gSodium: 169mg
Keyword grilled asparagus
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