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–+ servings

Garlic Butter Sauce

Smiling woman with glasses and dark hair, professional portrait for Baked Bree website.Diane Goodman
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course condiment
Cuisine American
Servings 8
Calories 103 kcal

Ingredients
  

  • 8 tablespoons unsalted butter divided
  • 4 large garlic cloves minced
  • 1 tablespoon lemon juice optional
  • 1 tablespoon fresh parsley chopped
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon dried basil
  • Kosher salt to taste

Instructions
 

  • Heat 2 tablespoons of the butter in a small saucepan over medium heat. Add the minced garlic and cook for 1-2 minutes until fragrant. Be sure not to brown the garlic.
  • Add the remaining butter, lemon juice, chopped parsley, dried oregano, dried basil, and salt to taste. Stir until the butter melts completely and the ingredients are well combined. Serve warm.

Nutrition

Calories: 103kcalCarbohydrates: 1gProtein: 0.2gFat: 11gSaturated Fat: 7gSodium: 2mgFiber: 0.1g
Keyword Garlic Butter Sauce
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