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+ servings
Golden toasted garlic bread slices on parchment paper.

Crostini Recipe

Sarah Justine Martin Profile PictureSarah Justine Martin
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Appetizer
Cuisine Italian
Servings 12
Calories 54 kcal

Ingredients
  

  • 1 baguette sliced diagonally into 1/4-inch slices
  • Extra-virgin olive oil for brushing
  • Freshly ground black pepper for seasoning
  • Sea salt for sprinkling
  • 1 clove garlic peeled and halved lengthwise (optional)

Instructions
 

  • Preheat your oven to 400°F. Line a baking sheet with parchment paper for easy cleanup.
  • Lightly brush both sides of each bread slice with extra-virgin olive oil. Season with a little pepper and salt.
  • Place the slices in a single layer on the prepared baking sheet. Bake for about 10 minutes until the crostini are golden and crisp.
    Golden garlic bread slices drizzled with olive oil on a baking sheet.
  • Remove from the oven, rub the cut side of garlic onto each piece (if desired), adjust salt and pepper, and serve with your favorite toppings.
    Buttered garlic baguette slices on baking sheet.

Nutrition

Calories: 54kcalCarbohydrates: 10gProtein: 2gFat: 1gSaturated Fat: 0.1gSodium: 129mgFiber: 0.4g
Keyword crostini recipe
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