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Fresh strawberries dipped in chocolate and topped with crushed pistachios and Easter-inspired sprinkles.

Chocolate-Covered Strawberries

Close-up of a smiling woman with curly dark hair sitting indoors at a cafe or restaurant.Amy Golden
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Prep Time 20 minutes
Setting Time 15 minutes
Total Time 35 minutes
Course Dessert
Cuisine American
Servings 16 strawberries
Calories 114 kcal

Ingredients
  

  • 10 ounces semisweet chocolate chips
  • 3/4 teaspoon vegetable oil plus more if needed
  • 1 pound fresh strawberries washed and patted dry
  • Desired toppings such as chopped nuts or sprinkles

Instructions
 

  • Line a baking sheet with parchment paper. In a microwave-safe bowl, combine the chocolate chips and vegetable oil.
  • Heat the chocolate in the microwave in 25-30 second increments, stirring each time, until it becomes melted and smooth. If thick, add a small amount more vegetable oil.
    Fresh strawberries on white plate with chocolate chips and colorful sprinkles, ideal for baking or dessert decorating.
  • Grasp a strawberry by the stem, then dip it in the melted chocolate, letting the excess drip off.
    Fresh strawberry being dipped into chocolate fondue for a delicious dessert.
  • Transfer the dipped strawberry onto the prepared baking sheet. Sprinkle on nuts or sprinkles if using.
    Chocolate dipped strawberries with colorful sprinkles and chopped nuts on a white platter.
  • Repeat the dipping with the remaining strawberries.
  • Allow the strawberries to rest until the chocolate sets, about 15 minutes.

Nutrition

Calories: 114kcalCarbohydrates: 11gProtein: 1gFat: 7gSaturated Fat: 4gSodium: 2mgFiber: 2g
Keyword Chocolate Covered Strawberries
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