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Butter popcorn with candy corn and honey nut Cheerios in colorful bowls, perfect for Halloween treats, snack ideas, fall party food, and movie nights.

Candy Corn Popcorn

Close-up of a man with short hair and beard, wearing a gray t-shirt, indoors with natural lighting.Gavin Crisp
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Prep Time 15 minutes
Total Time 15 minutes
Course Appetizers & Snacks
Cuisine American
Servings 14
Calories 350 kcal

Ingredients
  

  • 6 cups popped popcorn
  • 3 tbsp salted butter
  • 1 cup white mini-marshmallows
  • ½ cup candy corn
  • ¼ cup orange and yellow M&Ms
  • 2 tbsp yellow and orange sprinkles

Instructions
 

  • In a small pot melt the butter. Add the mini-marshmallows. Stir to coat the marshmallows with the butter. Continue stirring until the marshmallows are completely melted.
    Buttery melted butter in a saucepan on a wooden cutting board with candy corn in the background.
  • Pour the melted marshmallows over the popcorn. Stir to coat all of the popcorn with the marshmallow mix.
    Buttered popcorn in a bowl with colorful candies and bowls of cereal on a white surface popcorn, snack, dessert, homemade popcorn, sweet popcorn, movie night snack.
  • Sprinkle with the candy corn, M&Ms, and sprinkles and serve.
    Buttery popcorn with colorful candy corn on baking tray for Halloween treats.

Nutrition

Calories: 350kcalCarbohydrates: 66gProtein: 8gFat: 6gSaturated Fat: 3gSodium: 29mgFiber: 9g
Keyword Candy Corn Popcorn
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