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Decadent chocolate dessert with walnuts and yellow sprinkles on a white platter.

Cake Mix Mug Cake

Close-up of a smiling woman with curly dark hair sitting indoors at a cafe or restaurant.Amy Golden
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Prep Time 3 minutes
Cook Time 1 minute
Total Time 4 minutes
Course Dessert
Cuisine American
Servings 1
Calories 241 kcal

Ingredients
  

  • 5 tablespoons cake mix any flavor
  • A pinch of salt
  • 3 1/2 tablespoons whole milk
  • 1 3/4 teaspoons vegetable oil
  • Toppings such as chocolate chips, nuts, or sprinkles for serving

Instructions
 

  • In a microwave-safe mug, combine the cake mix, salt, milk, and vegetable oil. Stir until the mixture is smooth.
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  • Microwave on high for 1 minute. Check if the cake is done by inserting a toothpick in the center. If it comes out clean, it's ready. If not, microwave in additional 10-second intervals until done.
    Rich chocolate souffle baking in a ramekin in a microwave oven.
  • Allow the mug cake to cool for a few minutes before serving. Enjoy as is, or garnish with your favorite toppings.
    Rich chocolate fondue in a rustic ramekin with colorful toppings and scattered chocolate chips.

Nutrition

Calories: 241kcalCarbohydrates: 33gProtein: 3gFat: 11gSaturated Fat: 3gSodium: 280mgFiber: 0.4g
Keyword Cake Mix Mug Cake
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