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Creamy blue cheese dressing in a glass jar with a spoon.

Blue Cheese Dressing Recipe

Smiling woman with glasses and dark hair, professional portrait for Baked Bree website.Diane Goodman
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Prep Time 5 minutes
Total Time 5 minutes
Course condiment
Cuisine American
Servings 6
Calories 166 kcal

Ingredients
  

  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 cup crumbled blue cheese
  • 1 tablespoon white wine vinegar
  • 1/4 teaspoon garlic powder
  • Salt to taste
  • Black pepper to taste

Instructions
 

  • In a medium bowl, whisk together mayonnaise and sour cream until smooth.
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  • Add the crumbled blue cheese and white wine vinegar, and stir to combine.
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  • Season with garlic powder, salt, and black pepper. Adjust the seasoning according to your taste.
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  • For a thinner consistency, you can add a little milk or buttermilk, mixing until you reach the desired thickness.
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  • Refrigerate the dressing for at least an hour before serving to allow the flavors to meld together.
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Nutrition

Calories: 166kcalCarbohydrates: 1gProtein: 1gFat: 18gSaturated Fat: 4gSodium: 125mgFiber: 0.01g
Keyword blue cheese, blue cheese dressing
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