Beef Bacon
Diane Goodman
Prep Time 2 minutes mins
Cook Time 25 minutes mins
Total Time 27 minutes mins
Course Breakfast
Cuisine American
Servings 8 servings
Calories 92 kcal
Preheat your oven to 425 degrees Fahrenheit.
Line a baking sheet with aluminum foil or parchment paper for easy cleanup.
Place the beef bacon strips side by side on the prepared baking sheet. It's fine if they touch as they will shrink during cooking.
Bake in the preheated oven for 20 to 25 minutes, or until the bacon is golden brown and crispy.
Remove the bacon from the oven and transfer it to a plate lined with paper towels to drain any excess fat.
Serve the crispy beef bacon as desired and enjoy your meal!
Calories: 92kcalCarbohydrates: 0.3gProtein: 3gFat: 9gSaturated Fat: 3gSodium: 146mg
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