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Creamy beef stroganoff served over egg noodles with shredded cheese and chopped parsley.

Beef and Noodles

Smiling woman with glasses and dark hair, professional portrait for Baked Bree website.Diane Goodman
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Main Course
Cuisine American
Servings 6
Calories 214 kcal

Ingredients
  

  • 1/2 lb ground beef
  • 1 tbsp extra virgin olive oil
  • 12 ounces Egg noodles
  • 1/2 small onion diced
  • 2 cloves garlic minced
  • Pinch of salt and black pepper
  • 1 cup Beef broth
  • 1/2 tsp Worcestershire sauce
  • 1/4 tsp garlic powder
  • 1/4 tsp mustard powder
  • 1 tbsp Butter
  • 1 tbsp Flour
  • 1/4 cup Heavy cream
  • 1/2 cup parmesan cheese shredded
  • Fresh parsley chopped

Instructions
 

  • Heat the olive oil over medium-high heat in a large skillet and cook the ground beef for 4-5 minutes or until browned and cooked through. Add the diced onions and minced garlic and cook for 2 minutes. Remove the meat from the skillet and set aside.
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  • Bring a large pot with salted water to a boil and cook the egg noodles according to package instructions. Once cooked, drain and set aside.
    Fettuccine pasta in a metal strainer on marble surface.
  • In the same pan that you cooked the meat, melt the butter over medium. Heat and sprinkle in the flour. Whisk for 2 minutes until the mixture begins to brown..
    Burnt butter in a frying pan with a wooden spatula for baking or cooking.
  • Pour in the beef broth and let it come to a boil. Season with the Worcestershire sauce, garlic powder, and mustard powder. Simmer until thick (5-10 minutes). Reduce the heat and stir in the cream and parmesan cheese. Add the cooked beef back to the skillet.
  • Add the cooked noodles to the beef sauce and stir to combine. Season with salt and black pepper then sprinkle with fresh chopped parsley. Transfer to plates and serve with some additional grated parmesan cheese. Enjoy!
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Nutrition

Calories: 214kcalCarbohydrates: 3gProtein: 10gFat: 18gSaturated Fat: 8gSodium: 333mgFiber: 0.2g
Keyword Beef and Noodles
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