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Crispy bacon strips on a white scalloped plate for breakfast or cooking ideas.

Bacon In The Oven Recipe

Baked Bree, woman with red hair wearing large sunhat and pink sunglasses outdoors.Charlotte LaPointe
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Snack
Cuisine American
Servings 2 servings
Calories 367 kcal

Ingredients
  

  • 8 slices of bacon

Instructions
 

  • Preheat your oven to 400°F. Line a large baking sheet with parchment paper for easy cleanup.
    Bacon slices on a white ceramic plate, fresh breakfast meat for cooking or eating.
  • Lay the bacon slices flat on the baking sheet, ensuring they do not overlap to achieve even cooking.
    Bacon strips on parchment paper for baking, raw and uncooked bacon slices.
  • Place the baking sheet in the oven and bake for 15 to 20 minutes. Check the bacon at the 15-minute mark for desired crispiness.
    Crispy bacon strips on parchment paper baking sheet, ready for cooking or serving.
  • Once cooked to your liking, carefully remove the baking sheet from the oven. Use tongs to transfer the bacon to a plate lined with paper towels to drain excess grease.
    Crispy bacon strips on baking sheet for breakfast or brunch.

Nutrition

Calories: 367kcalCarbohydrates: 1gProtein: 11gFat: 35gSaturated Fat: 12gSodium: 583mg
Keyword cooking bacon in the oven, how to cook bacon in the oven, oven baked bacon
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