Zebra Cake

1

In a large bowl, beat eggs and sugar with an electric mixer on medium speed until fluffy, about 2 minutes.

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2

Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.

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3

Start by adding 1/4 cup of vanilla batter to the center of the prepared pan. Next, spoon 1/4 cup of chocolate batter on top of the vanilla layer. 

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Full recipe & nutritional info on bakedbree.com