How To Cook Frozen Corn On The Cob
Recipe & Nutrition
1
Fill a large pot with enough water to cover the corn and bring it to a boil over high heat.
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2
Carefully add the frozen corn on the cob to the boiling water.
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3
Remove the corn from the water with tongs and let them drain.
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4
Serve each ear of corn with a tablespoon of butter spread over it while hot.
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Recipe & Nutrition
Full recipe &
nutritional info on
bakedbree.com
Recipe & Nutrition