Grilled Artichokes

1

Cut the artichokes in half lengthwise and scoop out the fuzzy choke with a spoon.

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2

Brush the artichokes with the olive oil mixture.

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3

Place the artichokes on the grill, cut side down, and grill for 5-7 minutes.

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4

Serve warm, with additional olive oil mixture for dipping if desired.

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Full recipe & nutritional info on bakedbree.com