Ghirardelli Brownies

1

Preheat the oven to 350°F.

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2

Grease and flour an 8-inch square baking pan.

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3

In a double boiler or heatproof bowl over simmering water, melt the chopped semi-sweet chocolate and butter, stirring until smooth.

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4

Remove from heat and cool to room temperature.

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Full recipe & nutritional info on bakedbree.com