Fish Seasoning

1

Mix dill weed, crushed rosemary, parsley, paprika, garlic powder, celery salt, salt, and black pepper in a small bowl.

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2

Store the seasoning mix at room temperature in an airtight container.

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3

Use as a dry rub for any type of fish. Use on both sides of fish, rubbing gently.

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Full recipe & nutritional info on bakedbree.com