Chocolate-Covered Blueberries

1

Rinse the blueberries under cool water and gently pat them dry with a paper towel. Make sure they are completely dry.

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2

Incorporate the dry blueberries into the melted chocolate and stir gently for even coating.

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3

With a spoon or fork, transfer small clusters of chocolate-covered blueberries to a parchment-lined baking sheet.

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4

Place the baking sheet in the refrigerator for about 30 minutes, or until the chocolate has set.

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Full recipe & nutritional info on bakedbree.com