Beef Taquitos

1

Heat olive oil in a skillet over medium-high heat. Add diced onion and sauté until soft.

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2

Stir in taco seasoning and water. Simmer until the mixture thickens, then remove from heat.

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3

Lay a tortilla flat, add a spoonful of beef mixture and sprinkle with cheese. Roll tightly and secure with a toothpick.

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4

For baking: Preheat oven to 425°F. Place taquitos seam-side down on a baking sheet. Bake until crispy, about 15-20 minutes.

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Full recipe & nutritional info on bakedbree.com