Vegan Key Lime Pie

1

Press the mixture into the bottom and up the sides of a 9-inch pie dish.

View More

Arrow

2

In a blender, mix key lime juice, vegan sweetened condensed milk, coconut cream, and cornstarch until smooth.

View More

Arrow

3

Pour the mixture into a saucepan and cook over medium heat, stirring constantly, until it thickens.

View More

Arrow

4

Top the pie with vegan whipped cream and sprinkle with key lime zest before serving.

View More

Arrow

Full recipe & nutritional info on bakedbree.com