Vegan Gingerbread Cookies

In a bowl, whisk together the dry ingredients.

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Gradually mix dry ingredients into wet until a dough forms.

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Roll dough on a floured surface, cut into shapes, and chill cutouts for 10 minutes.

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For icing, mix powdered sugar, vanilla extract, and almond milk until smooth.

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Full recipe & nutritional info on bakedbree.com

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