1
In a small bowl, mix the vegan butter, minced garlic, parsley, sea salt, and black pepper until smooth.
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2
Preheat the oven to 350°F. Spread the garlic butter evenly on the cut sides of the split bread. Place on a baking sheet and bake for 10 minutes.
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3
Remove from the oven and let cool slightly. If desired, sprinkle with vegan Parmesan cheese when serving.
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