1
After combining cookie ingredients, scoop into balls and place on a parchment lined baking tray. Bake for 7 to 8 minutes and then cool.
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2
Melt butter in a small saucepan over medium heat. Add unsweetened cocoa powder, milk, and vanilla, whisking until the mixture is smooth. Remove from heat and stir in the powdered sugar.
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3
Drizzle the frosting evenly over the warm cookies and let it set before serving.
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