1
In a large ovenproof skillet, heat olive oil over medium-high heat. Add ground beef and cook, breaking it apart with a spatula, until browned.
View More
2
Drain excess fat from the skillet. Stir in the diced onion and bell peppers, cooking for 2-3 minutes until slightly softened.
View More
3
Mix in minced garlic, Italian seasoning, Worcestershire sauce, salt, and black pepper, and cook for another 30 seconds.
View More
4
View More