Rotini Pasta

1

In a skillet over medium heat, cook ground beef and diced onions until browned. Add salt and pepper

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2

In a large mixing bowl, combine cooked pasta and beef mixture. Transfer to a 2-quart baking dish.

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3

Remove foil, sprinkle with shredded mozzarella cheese, and return to oven for an additional 5-10 minutes, or until cheese is bubbly and golden.

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4

Serve warm.

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Full recipe & nutritional info on bakedbree.com