Pumpkin Pudding

1

Place the pumpkin purée, evaporated milk, vanilla pudding mix, pumpkin pie spice, cinnamon, and salt in a blender jar.

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2

Secure the lid and blend until the mixture is smooth and thick.

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3

Pour the pudding into individual serving bowls, chill in the refrigerator until set (about 5 minutes), then serve.

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Full recipe & nutritional info on bakedbree.com