Philly Cheesesteak Egg Rolls

Add the sliced onions and bell peppers, sauté until softened, about 5 minutes. Set aside.

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Season the ribeye steak slices with salt and pepper, then add to the skillet.

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Remove from heat, return sautéed onion and bell pepper to the pan.

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Lay out the egg roll wrappers. Place half a slice of provolone cheese on each wrapper.

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Full recipe & nutritional info on bakedbree.com

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