Panko-Crusted Salmon

1

In a small bowl, combine the panko breadcrumbs, olive oil, and lemon zest.

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2

Sprinkle the panko mixture evenly on top of each salmon fillet.

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3

Place in the preheated oven and bake for 12 to 15 minutes, or until the salmon flakes easily when tested with a fork.

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Full recipe & nutritional info on bakedbree.com