Mini Pumpkin Muffins

1

Preheat your oven to 350°F. Grease a mini muffin pan or line with paper liners.

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2

In a medium bowl, mix the flour, baking powder, salt, cinnamon, ginger, and nutmeg together.

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3

Spoon the batter into the mini muffin cups, filling each about 2/3 full to allow space for rising.

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Full recipe & nutritional info on bakedbree.com