Lemon Chicken Orzo Soup

1

In a large pot, heat butter over medium heat. Add onion, carrots, celery, and garlic. Cook until vegetables are softened, about 4 minutes.

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2

Add orzo pasta to the boiling broth. Reduce heat to a simmer and cook for 7 minutes.

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3

Add the cooked chicken and continue to simmer until the orzo is tender, about 5 more minutes.

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4

Serve hot with additional fresh parsley on top.

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Full recipe & nutritional info on bakedbree.com