Instant Pot Pinto Beans

Rinse the pinto beans and check for any stones or debris.

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Secure the lid of the Instant Pot and set the valve to ‘Sealing’. Select the ‘Manual’ or ‘Pressure Cook’ function and set the timer for 45 minutes on high pressure.

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Release any remaining pressure manually. Open the lid carefully, stir the beans, and remove any excess liquid you don’t want.

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Full recipe & nutritional info on bakedbree.com

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