Honey Sriracha Salmon

1

Dry the salmon using paper towels, then season both sides with salt and pepper.

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2

In a small bowl, whisk together the minced garlic, honey, sriracha, soy sauce, and oil.

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3

Evenly brush glaze on salmon. Place salmon on a baking sheet and bake for 10-15 minutes until cooked through. Serve immediately with fresh parsley.

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Full recipe & nutritional info on bakedbree.com