1
Preheat the oven to 350°F. Grease a 9×13-inch baking dish with butter.
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2
In a large bowl, beat the eggs until fluffy. Add flour, baking powder, and salt, and mix well. Stir in cottage cheese, Monterey Jack cheese, cheddar cheese, melted butter, and green chilis.
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3
Pour the mixture into the prepared baking dish. Bake in the preheated oven for 40-65 minutes, or until the edges are golden and the center is set.
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4
Allow the casserole to cool for 5 minutes before slicing and serving.
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