Gluten-Free Enchiladas
Recipe & Nutrition
1
If using firm gluten-free corn tortillas, heat them in the microwave covered with a damp paper towel for 30 seconds.
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Recipe & Nutrition
2
Dip each tortilla into the enchilada sauce, coating both sides.
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Recipe & Nutrition
3
Add a generous amount of cooked chicken on top of the beans, followed by a sprinkle of shredded cheese.
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Recipe & Nutrition
4
Roll up the tortilla and place it seam-side down in the prepared baking dish.
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Recipe & Nutrition
Full recipe &
nutritional info on
bakedbree.com
Recipe & Nutrition