Cook the pasta al dente in a pot of salted water according to package instructions. Drain the pasta, reserving 1 cup of the cooking water.
View More
1
In a large skillet, heat the olive oil on MEDIUM. Add the chopped onions. Cook for 5 minutes until soft. Add the garlic and cook for one more minute until fragrant.
View More
2
3
Add 1 1/2 cups peas to the skillet. Combine with 1 cup of pasta water. Simmer for 10 minutes, until the peas are cooked.
View More
Transfer the sauce to another bowl and use an immersion blender to blend until smooth. Pass the sauce through a strainer back to the skillet.
View More
4