Country-Style Pork Ribs

[{"selector":"#anim-b1440ec9-278f-412f-adb6-e75af108d524","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c08b442f-0117-4ba9-b167-6e70070931cd","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] Preheat the oven to 275°F. View More Arrow 1 Recipe & Nutrition

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[{"selector":"#anim-f852cb26-40a2-4cf8-b83c-9a3b869c13b7","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-21dda9ad-a371-4193-b122-5dfbdf57219b","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] 3 Arrange the ribs on a baking tray and cover with foil. Bake in the oven for 2 hours or until tender. View More Arrow Recipe & Nutrition

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Full recipe & nutritional info on bakedbree.com

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