Crock-Pot Chicken Fajitas

1

Place the sliced onion and chicken strips in the bottom of the Crock-Pot and set it to LOW.

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2

In a bowl, combine salsa, lime juice, minced jalapeƱo, minced garlic, taco seasoning, and salt. Pour this mixture over the chicken and onions, tossing to ensure everything is well coated.

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3

Once the chicken is mostly cooked, stir in the sliced bell peppers. Continue cooking for an additional hour.

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Full recipe & nutritional info on bakedbree.com