Cream Cheese Glaze

1

In a medium bowl, beat the cream cheese and butter together until smooth.

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2

Mix in the corn syrup, vanilla extract, and powdered sugar until well combined. Add lemon juice to balance sweetness if desired.

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3

Gradually add milk, one tablespoon at a time, until the glaze reaches your desired consistency.

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Full recipe & nutritional info on bakedbree.com