1
Spread about 2 teaspoons of peanut butter on one Ritz cracker and top it with another cracker. Press lightly. Repeat.
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2
Place the chocolate and vegetable oil in a microwave-safe bowl. Microwave at 50% power for 1 minute, stir, then heat in 30-second increments until smooth.
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3
Use a fork to dip each peanut butter sandwich into the melted chocolate, coating it completely. Let excess chocolate drip off, then place the dipped sandwich on parchment paper.
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