Brown Sugar-Glazed Carrots

1

In a bowl, toss the baby carrots with melted butter, brown sugar, minced garlic, olive oil, salt, and black pepper.

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2

Spread the carrots in a single layer on a baking sheet.

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3

Roast in the oven for 20-30 minutes, stirring once halfway through, until the carrots are tender and the glaze is shiny and bubbly.

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Full recipe & nutritional info on bakedbree.com