Eggless Vanilla Cake

Preheat your oven to 350°F. Grease and flour two 9-inch cake pans.

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In a large bowl, whisk together the flour, baking powder, and salt.

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Combine milk and apple cider vinegar in a separate bowl and let it sit for a minute to create a homemade buttermilk.

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In another bowl, cream together the softened butter and sugar until light and fluffy.

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Full recipe & nutritional info on BakedBree.com

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