Best Cream Cheese Frosting

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[{"selector":"#anim-5171badc-ec4f-4cc6-915f-570626fa1447","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-248329d8-ddf9-4ad4-8d52-58680979b8f4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Your cream cheese frosting is now ready. Your cakes or cupcakes should be cool before spreading or piping the frosting on. View More Arrow 4 Recipe & Nutrition

Full recipe & nutritional info on bakedbree.com