Chopped Steak

[{"selector":"#anim-5bc24577-203a-4e87-9a45-ae8537c06e16","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7fc5da6a-fcfa-47fd-a63e-864c6b48d1e1","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] Add the beef, breadcrumbs, egg, diced onion, garlic, Worcestershire sauce, mustard, paprika, oregano, coriander and a pinch of salt and pepper into a bowl. Mix well with your hands. View More Arrow 1 Recipe & Nutrition

[{"selector":"#anim-e453f694-6f4e-4724-839c-6362fc5b6f69","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-926eaae1-969c-43c5-ba36-e672f2655d0f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Divide the meat mix into 8 even pieces and form them into mini steaks. Heat a skillet over MED-HIGH heat and drizzle with olive oil. Sear the steaks on each side for 2 minutes until they are browned. Remove the steaks. View More Arrow 2 Recipe & Nutrition

[{"selector":"#anim-0643c84c-66cc-4d59-a912-61610c522559","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9da7aea4-f2bb-4afc-8282-75200e0d588c","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] 3 In the same pan, melt the butter. Add the sliced onions and mushrooms. Sauté for 5 minutes. View More Arrow Recipe & Nutrition

[{"selector":"#anim-35ae0bf8-8654-49a6-8193-05447bdcfd35","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-40544e63-a56d-4e83-a48d-d7beae1aa0f6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Sprinkle the flour into the pan. Mix well. Pour in the beef stock. Reduce to a simmer and stir until the gravy thickens. View More Arrow 4 Recipe & Nutrition

Full recipe & nutritional info on bakedbree.com