Baked Potato

1

Rub each potato with olive oil and sprinkle with kosher salt, black pepper, and garlic powder.

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2

Place on a baking sheet and bake in the preheated oven for about 55-65 minutes, or until the potatoes are tender inside and the skins are crisp.

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3

Remove the potatoes from the oven, let them cool slightly, then make a slit on the top and fluff the inside with a fork before serving.

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Full recipe & nutritional info on bakedbree.com