1
Sprinkle the chicken tenders with salt and pepper. Place the chicken tenders in a bowl. Add the mayonnaise and toss until the chicken is lightly coated.
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2
In a separate bowl, mix together the breadcrumbs, garlic powder, and grated Parmesan cheese.
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3
Bake for 8 minutes, then gently flip and bake for another 8-12 minutes until the chicken is golden and reaches an internal temperature of 165°F. Garnish with parsley.
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